Start the Cinco de Mayo celebrations with our kick-off rooftop party, and continue indulging in week-long specials created for the occasion.

Bringing together Santanera, Motel Mexicola, and Baro Bakery, the evening begins around the table and gradually unfolds into a lively gathering shaped by food, drinks, and music. The collaborative menu moves through snacks, ceviches, and desserts, each dish layered with bold flavours and designed to be shared. From bright, citrus-led seafood to slow-cooked, spiced elements and refined desserts, the menu reflects a balance of tradition and interpretation.

Kick-off rooftop party: May 2

Special menu available May 2-May 8, 2026